Warning: This post is not going to be presented in any sort of organized fashion or chronological order. See title "Random Crap".
I love Chinese food. I never liked the stuff that is attempted to pass as Chinese food in the states. I'd always watch travel shows where they talked about Chinese food being one of the greatest cuisines in the world and thought that the tasteless glop served in the US couldn't possibly be what they were talking about.
Well, I'm happy to report that Chinese food is fantastic. There is so much variety, too. There are actually about 8 distinctly different cuisines within the category of Chinese. For example, the preparation of Sichuan green beans is different than the Cantonese preparation of green beans. By the way, I've never liked green beans, but I can't get enough in China. They are a totally different thing when seared in a wok. I could go on and on. Hot pot rocks and Sichuan eggplant is da bomb. Cantonese steamed buns of every variety are the ultimate comfort food. Gung Bao (known in the US as Kung Pao) is totally different that what I had in the US and is so, so, so tasty.
OK, next topic. Back at the beginning of October, my Chinese friend Vivian took me shopping in a hutong. Hutongs are the ancient, traditional housing in Beijing, which usually consisted of about 4 family homes arranged around a central courtyard. What's crazy is that people still live in the hutongs. It blows me away that these remaining hutongs in Beijing are literally hundreds of years old. Hutongs actually originate as early as around 1000 BC, but obviously the remaining ones in Beijing are not quite as old.
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| Nanluogu Hutong |
The particular hutong we went to is now a shopping area with restaurants and bars, but it is still the original buildings. Really amazing. Plus we had the best lunch there, Gung Bao chicken pizza.
Moving on to the last thing because, frankly, I am getting tired of writing and feel like the content is getting a little boring.
I've been thinking lately about how I will adjust to life back in the US when we move. Granted, I've got awhile but I'm getting so comfortable with all the amenities to my expat life such as housekeepers, ayis, drivers and the amazing international school Oleg gets to attend. Also, American expats tend to be coddled and treated like giant babies by the Chinese in a lot of ways. Life can be really hard for an expat, don't get me wrong, but there are some lovely perks as well. And, let's face it, living in China is exciting. Everything is changing so fast all around you in every way.
Funny story. I had this craaaazy notion that I was going to mail something to the U.S. All the information I could find online about the Chinese Postal system was vague at best. So, I headed downstairs to reception to ask my girl, Helen Yang, what the deal was. She literally laughed at me when I said I wanted to mail something. However, being the lovely person she is she made me the following:
This is a map of where the post office is, plus a statement that says "I would like to mail this letter to California in the United States." I guess I was expected to tape it to my forehead and hand my letter over to the postal worker. This seemed, well, strange, so I thought I'd get the expat opinion at the bus stop. Again, I was met by more laughter. One of my New Zealand buddies is married to a woman whose parents are Chinese. They happen to speak Cantonese, but have passable Mandarin and they had to go to the post office 3 times just to get a letter mailed somewhere else in China. Clearly ChinaPost is not for me. I figured out a way to do what I needed to do online. That explains the lack of a greeting card market here.
Until next time.




